My recipe for avocado toast with herbs is creamy, crunchy, green with fresh herbs and absolutely addicting. Before developing this recipe, I thought that avocado toast was a rather plain breakfast or lunch dish for times when you had ripe avocados and no inspiration. My recipe for avocado toast with herbs lets you rob your … Read more
Banana Oatmeal Breakfast Cookies are a perfect answer to breakfast boredom. These cookies are gluten free gems that are moist, chewy and delightfully dairy and egg free. They are better than any breakfast cookies I have ever tasted and they are ready more quickly than a trip to the grocery store to buy a box … Read more
These Vegan Morning Glory Muffins are perfect as a healthy breakfast. Topped with vegan cream cheese frosting, they are the ultimate carrot cake cupcake. Not only are these Vegan Morning Glory Muffins free from eggs and dairy, they are also gluten free. These muffins are light years away from dense, dry cellophane wrapped muffins from … Read more
Our Easy Microwave Butter Toffee Recipe is sweet, creamy, crunchy toffee, topped with a chocolate layer and walnuts. This is a 10 minute (or less) recipe made entirely in the microwave and cooled in a 9″x13″ pan. It is just too good to be this easy! We have been making this recipe without any adjustments … Read more
If you like cinnamon rolls, you will love our gluten free cinnamon roll cake. My Grandmother made the best homemade cinnamon rolls. Actually, she made the best pecan pie, homemade rolls, fried catfish, fried eggs, basically everything. My Grandmother was a fantastic cook and everything she made was wonderful, but my favorite of all Grandma’s … Read more
Authentic Green Chile Chicken Enchiladas are a Southern New Mexico version of classic Southwestern rolled enchiladas. In 1960 my parents moved to Southern New Mexico. My Mom was always a great cook but she definitely didn’t have Southern New Mexico food in her recipe repertoire. By the time that our family moved from New Mexico … Read more
For a great gluten-free cracker recipe that’s vegan and cheesy, this is perfection! They remind you of the junk-food that comes in a red box with floating golden crackers. However, these crackers are actually allergy friendly and made with wholesome almond and oat flour. They get their cheesy flavor from nutritional yeast flakes with a … Read more
I developed Allergy Friendly Recipes Everyone Loves in response to the words Multiple Food Allergies. In February, 2014, I heard the words Multiple Food Allergies for the first time. I was floored by the thought that all those years of healthy cooking had given me pain in my lower back and signaled that I would … Read more
Gluten-free cookies with almond flour are a great way to get the cookies you enjoyed as a child without allergy issues. I first tasted the wonders of a thumbprint cookie when I was five years old and sat on an old three leg kitchen stool so that I could reach the kitchen cabinet. Growing up, … Read more
